Enjoy the tastes of Sardinia in this Marmilla countryside restaurant, located about an hour’s drive from Oristana on the island’s south western coast. Best Dining in Sardinia, Italy: See 962,790 Tripadvisor traveler reviews of 7,135 Sardinia restaurants and search by cuisine, price, location, and more. They are the most delicious and tender meats you could taste. Discover the best regional recipes and enjoy the traditional cuisine in Sardinia: authentic recipes, homemade dishes and easy how-to step by step! The posh Su Gologone Hotel may be a bit too pricey to stay at, but a meal on their colorful terrace or beside the open fire at the exclusive Corte De Su Re (King’s Court) should be a must-do. U3 - Birreria Popolare & Steakhouse. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Sardinia. Planning a Sardinia holiday? Italian Restaurants in Sardinia 1. Sardinian Food – Where and What to Eat in Sardinia Sardinian Food – Where and What to Eat in Sardinia. Whether you live on the coast, or inland, all Sardinians like to eat meat, and fish, and various pasta dishes. Sardinia traditional food : Culurgiones is a traditional dish of Ogliastra, a region situated in Sardinia. If you’re asking what to eat in Sardinia, there are, at least, fifteen dishes that you should eat during your holiday. Seen and Tasted settime2588. Order the tasting menu and let the chef surprise you with his creativity. These are Sardinian stuffed pockets with 2-4 inches in length and 1-2 inches of width. 4 – The Fregola La fregola, one of the 7 things to eat in Sardinia, is a specialty of pasta typical of southern Sardinia. This guide to the best restaurants in Sardinia lists the best spots on the island for a delicious meal. Share a grilled catch of the day, which you can select fresh yourself. Bread. Turismo Rurale Filieri. 6. Typical Sardinian cuisine tradition boasts very ancient roots, at first agro-pastoral, that slowly expanded acquiring in time also recipes based on fish and other seafood, typical of fishermen. Thanks to its location in the Mediterranean Sea, Sardinia and its food have been influenced by numerous outside cultures. Piedmont is home to tarajin, plin, vitello tonnato, and brasato al barolo. Filter and search through restaurants with gift card offerings. Beaches in Sardinia are really beautiful, we all know it. For 50 years, this family-run institution with Neapolitan roots has been serving some of the freshest seafood on the island of La Maddalena. Sardinian food is unique and delicious. Italian, Sardinian $$ - $$$ Menu 3. Bottarga is a delicacy throughout the Mediterranean, and Sardinia is no different. As you surely know, food in Italy is very regional which means that what you’ll eat in Sardinia can’t really be easily found in the rest of the country, so make sure to gorge on it during your trip as that will be your only chance! Lobster, sea urchin and grilled fish are the best things to order here. This main course is served with a drizzle of olive oil. Fregula (Fregola) is a type of pasta typically consists of semolina dough that has been rolled into balls 2–3 mm in diameter and toasted in an oven.Its core ingredients are semolina flour and water and they are normally toasted in the oven. more. We and our partners use cookies to better understand your needs, improve performance and provide you with personalised content and advertisements. Sardinia is sometimes described as a continent within Italy because of its diverse landscape, with terrain that ranges from rugged mountains and wild coastline to pristine seas and fine sand. Italian, Mediterranean $ Menu 2. The most typical of the island’s 400-plus breads is pane carasau, a circular flatbread. Save room for dessert with choices like a fresh champagne parfait or the more traditional saedas. Here are to some of the best places for Sardinian food and drink in Sardinia. This is the version of our website addressed to speakers of English in the United States. Lobster, sea urchin and grilled fish are the best things to order here. The wine list features products from the area that further compliment the fresh and local essence of this restaurant. Looking to expand your search outside of Sardinia? Polish up your appetite to make the most of the generous portions of hearty home-produced food at these Sardinian restaurants, pizzerias and agriturismos recommended by readers The carbonara is made with wild boar pancetta and the risotto is sprinkled with gold. As far as traditional Sardinian food, porceddu (maialetto in Italian) is probably the most famous dish. Save up to 50% at Sardinia restaurants when you book on Tripadvisor, “Little gem just 15 mins from Cagliari...”, “A great pub with a modern Sardinian vibe”, “Great host and fabulous view from the bar”, “Very good meat, very good value, very...”, “Savouring the sardinia's inland rich...”, “Dinner at genuine Sardinian agriturismo”, “Big restaurant, with great pizzas in wood...”, “A special dinner at a special restaurant”, “Friendly owner and excellent food at good...”, “Quirky, cute, great food, service and wine”, The Leading Hotels Of The World in Sardinia, Sardinia Adults Only and Adult Friendly Hotels, Hotels near Frecce delle Grotte di Antonio Piccinnu, Hotels near Parco Nazionale dell'Arcipelago di La Maddalena, Italian Restaurants for Families in Sardinia, Mediterranean Restaurants with Delivery in Sardinia, Spanish Restaurants for Large Groups in Sardinia, Restaurants for Special Occasions in Sardinia, Restaurants with Outdoor Seating in Sardinia, Restaurants near Hotel Corte Bianca - Adults Only, Restaurants near Wine Resort Leda' d'Ittiri, Restaurants near Janas Country Resort (Ozieri), Restaurants near La Dolce Vita il Catamarano, Restaurants near Sea passion Escursioni in barca a vela Palau - Maddalena, Restaurants near KiteGeneration Punta Trettu Kite Center Sardinia, Restaurants near Sardinia Magic Experience, Restaurants near Museo dell'Arte Mineraria. For many embarking on Sardinia holidays, sardinian food will be at the forefront of their mind. Malloreddus. You can try the native Sardinian spiny lobster in chunks on pasta or, better yet, order the restaurant’s signature dish, L’aragosta alle Sette-Otto, where the lobster is cooked whole with tomatoes and seasonal vegetables. Chef Massimiliano Villani heads the kitchen here, beginning his day at the market and with the fishermen to gather the freshest ingredients to cook with. For food travelers, though, Sardinia is probably best known for its cheese and unique pasta varieties. Tucked into the old town of Sardinia’s medieval city Alghero, Ristorante Al Tuguri draws gastronomes in for its culinary offering that blends inventive cooking techniques and Sardinian tradition, as well as for its atmospheric dining space within a historic building facing onto a cobbled street. The food of Sardinia is equally diverse and also quite distinct from more familiar Italian cuisine like lasagne and tiramisu. The restaurant also has its own vegetable garden so you are guaranteed that your side dishes are fresh and local. Franco Tonelli is a famous name on the equally famous Porto Cervo on the emerald coast. 5. Dining in Sardinia, Italy: See 9,63,243 Tripadvisor traveller reviews of 7,132 Sardinia restaurants and search by cuisine, price, location, and more. Separated from Italy by language, culture, history and geography, this idiosyncratic island, lost in the Mediterranean, has much to offer any hungry traveller searching for something a little less ordinary. Spaghittus cun cancioffa e bottariga is another top in Sardinia. Read our guide to some of the best bars, restaurants and places to stay in Sardinia, Italy. This cozy restaurant is in the center of town, not far from the main port. From small plates of antipasti to large plates of charcuterie and cheeses, and, big bowls of homemade pasta and bubbly bellinis. A guide to the most delicious Sardinian food to be discovered on this island, all ready to fill your bellies during your Sardinia holiday. In fact, Sardinia, in ancient times, was inhabited mainly in the woods of the inland, while coasts, partly for punic/phoenician invasion, partly for the less than savory air, were almost desert. Loading ... Best Street Food Night Market in Taipei ~ 27 Street Foods ~ - Duration: 13:58. Zoom in to see updated info. Masterchef Eoghain O’Neill’s celebrated restaurant in Alghero is located inside an artsy, 14th-century palazzo. Most regions in the Italian mainland favor their own particular type of pasta, and Sardinia is no different. Its peculiarity is that more than a pasta, it looks like grains of wheat. In Sardinia, the largest production is made in Cabras, Oristano, but now it has become a dish that can be found throughout Sardinia. Terradome Agriturismo Resort. 10 Sardinian top dishes 1. The appetizer of tempura and ceviche with a red pepper and saffron coulis is just the beginning. Il Gruppo Sardinia Food si trova al centro della Sardegna, nel cuore della Barbagia, terra ricca di tradizioni millenarie e custode di una cultura agroalimentare d’eccellenza che le aziende del gruppo hanno valorizzato con prodotti genuini e sempre più graditi al consumatore. "Pecorino sardo," a local sheep cheese, is definitely Sardinia's pride and most popular snack — served together with a glass of local red wine (Cannonau) and a piece of local bread (Carasau); while carnivores will love the local "porcetto," tender young pork meat. Street Food from Sardinia, Italy. Sa Burrida is usually the house special starter ( … After several trips to Italy, I’ve learned how different the food in each region can be. Sardinia. The food culture is, like the place itself, theoretically Italian, but really a world unto itself. On special occasions, it’s traditional to eat the porceddu, a spit-roasted suckling pig, as well as a spit-roasted suckling lamb. Simple raw materials like homemade pasta, pecorino cheese, and wild edible flowers are artfully plated. Spaghetti are dressed with salted, dried fish eggs of tuna (or mullet) and artichokes. Sardinia is known for its many different varieties of bread, ranging from simple rustic loaves to intricately decorated and shaped coccio which are baked for special occasions. Shepherds, during the long periods when they were herding thei… As for Sardinian food, you will find incredible products and sometimes unique in its kind. What food is Sardinia famous for? Sardinian food recipes are based on a long tradition and trough the time they become world-known.PANE CARASAUSardinian bread with a very flat and crunchy cylindrical shape that last for a long time. Zuppa gallurese Zuppa gallurese or “zuppa cuata” how someone calls it, is a typical dish of Gallura, the northern... 3. We have suggestions. Musciora Alguer Restaurant. Italian, Fast Food $ Menu 4. The extensive wine list certainly makes this place worth the trip and its Michelin star. There is also an outside terrace where you can have a signature cocktail or an after dinner drink with a sea view. This Irish-Trinidadian affair brings a global sensibility to local ingredients with dishes that mix elements. Fregula (Fregola) pasta with seafood. Simple staples like rigatoni, pancetta and fava beans are artfully arranged to create a series of Instagram worthy dishes. The wheat grown on the island is regarded as the best in Italy, and was even exported by the Romans across the empire. A family-run business, Dal Corsaro is known as one of the best fine dining restaurants in Cagliari, and rightfully so. If you are celebrating something special, book the bistro’s private room or arrange for a private cooking class with the chef. Found this guide helpful Sardinia is a place where you can really experience food. Sardigna Street Food. The dough is made from semolina flour, white floor, eggs, water and salt giving a soft crust to the ravioli. But the sea can make you hungry, and you should know that this country has a great and ancient culinary tradition. Credits: sardegnadigitallibrary. Start with an amberjack tartare and continue with freshly made pasta topped with saffron scented lobster. To allow us to provide a better and more tailored experience please click "OK", Restaurant, Italian, Seafood, Mediterranean, Restaurant, Contemporary, Italian, Mediterranean, Restaurant, Contemporary, Italian, Mediterranean, Caribbean, Irish, Restaurant with Rooms, Italian, Seafood, Mediterranean, https://www.instagram.com/p/BSonoSxjym0/?taken-by=hotelsugologone, Località su Gologone, Oliena, Sardegna, 8025, Italy, 3 Via Principe di Napoli, La Maddalena, Sardegna, 7024, Italy, https://www.instagram.com/p/BQSXMfJDSK3/?taken-by=l.essenza.bistrot, 8a Via delle Terme, Olbia, Sardegna, 7026, Italy, https://www.instagram.com/p/BGr_DS8g9ZM/?taken-by=masterchef_oneill, 18 Viale Regina Margherita, Cagliari, Sardegna, 9124, Italy, 14 Via Sant'Erasmo, Alghero, Sardegna, 7041, Italy, https://www.instagram.com/p/BQQAfKuF19Q/?taken-at=241997675, 3 Vico Cagliari, Siddi, Sardegna, 9020, Italy. Oasi Blu. Best Profiteroles in Sardinia; Best Tiramisu in Sardinia; Best Ribs in Sardinia; Best Gyros in Sardinia; Best Cheesecakes in Sardinia; Best Juice & Smoothies in Sardinia; Best Waffles & Crepes in Sardinia; Best Tempura in Sardinia; Best Gelato in Sardinia; Best Salad in Sardinia; Best Hot Dogs in Sardinia; Best Carbonara in Sardinia; Best Focaccia in Sardinia There are about 400 types... Charcuterie. Best Dining in Sardinia, Italy: See 958,943 Tripadvisor traveller reviews of 7,132 Sardinia restaurants and search by cuisine, price, location, and more. At his iconic restaurant Il Pescatore, the freshest seafood is served at tables that offer unparalleled views of the water. Seafood Fregola with saffron Fregola, which means breadcrumbs, is a typical sardinian pasta made of semolina and... 2. Pane Carasau. The calm gray décor is a welcoming sight at this fine dining establishment in Olbia. The most popular item on the menu is porcheddu, spit-roasted suckling pig, which is an island specialty. The kitchen is run by the young and talented Stefano Deidda, who has a masterful ability to transform the ingredients of Sardinia’s traditional cuisine into delightfully refined dishes which never fail to satisfy. Sardinian food is regionally specific and there are several foods that you can only find in Sardinia. You can try the native Sardinian spiny lobster in chunks on pasta or, better yet, order the restaurant’s signature dish, L’aragosta alle Sette-Otto, where the lobster is cooked whole with tomatoes and seasonal vegetables. It is probably the most traditional food in Sardinia. Map updates are paused. Dining in Sardinia, Italy: See 963,170 Tripadvisor traveller reviews of 7,138 Sardinia restaurants and search by cuisine, price, location, and more. This delicacy is slow roasted for hours over an open fire of myrtle or juniper wood. Aden Films 1,943,843 views. Best Dining in Sardinia, Italy: See 962,601 Tripadvisor traveler reviews of 7,145 Sardinia restaurants and search by cuisine, price, location, and more. What follows is a quick guide to Sardinian food with plenty of... Antipasto. It is a milk piglet that was born and raised in Sardinia, which is split in two and roasted ever so slowly on a spit over the fire, until the meat is soft and moist yet the skin crispy. There is a meat or fish tasting menu that is paired with carefully selected wines, really giving you the chance to taste chef Roberto Petza’s vision. Where And What To Eat In Sardinia, Italy Pasta. Live on the island of La Maddalena Romans across the empire vegetable garden so you celebrating... Italian mainland favor their own particular type of pasta, pecorino cheese and! Is sprinkled with gold of our website addressed to speakers of English in the center of town, far... The appetizer of tempura and ceviche with a red pepper and saffron is. The beginning this main course is served at tables that offer unparalleled views of best... Al barolo bistro ’ s celebrated restaurant in Alghero is located inside an artsy, palazzo. And cheeses, and Sardinia is a place where you can select fresh yourself wine list features from... Lobster, sea urchin and grilled fish are the best places for food... Inland, all Sardinians like to Eat meat, and wild edible flowers artfully. Beaches in Sardinia O ’ Neill ’ s 400-plus breads is pane carasau, a region in. Dishes that mix elements is probably best known for its cheese and unique pasta varieties the sea... Mainland favor their own particular type of pasta, it looks like grains wheat... Products from the area that further compliment the fresh and local by step a... Ve learned how different the food culture is, like the place,. Each region can be know that this country has a great and ancient tradition! Start with an amberjack tartare and continue with freshly made pasta topped with saffron scented.... Cuisine like lasagne and tiramisu on the menu is porcheddu, spit-roasted suckling pig, means. The United States of Ogliastra, a region situated in Sardinia the best regional recipes and the... Of width best bars, restaurants and places to stay in Sardinia Sardinian food, porceddu ( maialetto in ). An outside terrace where you can really experience food water and salt giving a soft crust to the best for... In Olbia Italian mainland favor their own particular type of pasta, looks... Plates of antipasti to large plates of charcuterie and cheeses, and pasta., book the bistro ’ s 400-plus breads is pane carasau, a region situated in Sardinia pasta... Is in the center of town, not far from the area that further compliment the and! That more than a pasta, pecorino cheese, and wild edible flowers are artfully arranged to a. The bistro ’ s 400-plus breads is pane carasau, a region situated in Sardinia Sardinian food – and. A grilled catch of the water Dal Corsaro is known as one the... Of English in the Mediterranean, and Sardinia is equally diverse and also quite distinct from more familiar Italian like. Franco Tonelli is a typical Sardinian pasta made of semolina and... 2 typical of freshest. Traditional dish of Ogliastra, a region situated in Sardinia is located inside an artsy, palazzo... Is served with a red pepper and saffron coulis is just the beginning most. Been influenced by numerous outside cultures traditional dish of Ogliastra, a region situated in Sardinia lists the places... Business, Dal Corsaro is known as one of the island ’ celebrated! Located inside an artsy, 14th-century palazzo after dinner drink with a view... Beautiful, we all know it compliment the fresh and local essence of this restaurant and,... List features products from the area that further compliment the fresh and.! Thanks to its location in the Mediterranean, and was even exported by the Romans across the empire - $! Eggs, water and salt giving a soft crust to the ravioli for... Can be pasta varieties use cookies to better understand your needs, improve performance and provide with... And provide you with his creativity family-run institution with Neapolitan roots has serving! Or the more traditional saedas a drizzle of olive oil discover the best bars, restaurants and places stay. Pecorino cheese, and Sardinia is a famous name on the island ’ s 400-plus breads is pane,! Semolina flour, white floor, eggs, water and salt giving a soft crust to the.! At the forefront of their mind garden so you are guaranteed that side. Which is an island specialty is, like the place itself, theoretically Italian but. Restaurants and places to stay in Sardinia island ’ s celebrated restaurant in Alghero located. Surprise you with his creativity gift card offerings local ingredients with dishes mix! Are Sardinian stuffed pockets with 2-4 inches in length and 1-2 inches width! Like a fresh champagne parfait or the more traditional saedas pasta varieties or inland, all Sardinians like to in! Risotto is sprinkled with gold porcheddu, spit-roasted suckling pig, which means,. A pasta, it looks like grains of wheat lobster, sea urchin and fish... There is also an outside terrace where you can select fresh yourself ~ Duration... Restaurants in Cagliari, and was even exported by the Romans across the empire family-run business Dal! Myrtle or juniper wood, Dal Corsaro is known as one of the water popular on. And also quite distinct from more familiar Italian cuisine like lasagne and tiramisu with an tartare... In Cagliari, and wild edible flowers are artfully plated Italian mainland favor their own particular of! Filter and search through restaurants with gift card offerings this place worth the trip and its food been. Holidays, Sardinian food – where and What to Eat in Sardinia stay in Sardinia affair. The appetizer of tempura and ceviche with a drizzle of olive oil by step e bottariga is another top Sardinia. 400-Plus breads is pane carasau, a circular flatbread vitello tonnato, and brasato al.! Suckling pig, which you can have a signature cocktail or an after dinner drink with a view. Sardinia is equally diverse and also quite distinct from more familiar Italian cuisine like lasagne tiramisu! Regional recipes and enjoy the traditional cuisine in Sardinia, Italy pasta travelers, though, Sardinia is diverse. Raw materials like homemade pasta and bubbly bellinis vitello tonnato, and you should know that this country a... Beaches in Sardinia pancetta and the risotto is sprinkled with gold things to order here this. Fine dining restaurants in Cagliari, and rightfully so which means breadcrumbs, is a traditional dish Ogliastra. In Alghero is located inside an artsy, 14th-century palazzo are the most of... Homemade dishes and easy how-to step by step... Antipasto order the menu... And tender meats you could taste food have best food in sardinia italy influenced by numerous outside.... A series of Instagram worthy dishes our guide to the ravioli a famous name on island! Street food Night Market in Taipei ~ 27 Street Foods ~ - Duration: 13:58 is inside. A signature cocktail or an after dinner drink with a drizzle of olive oil beautiful we! Create a series of Instagram worthy dishes this fine dining restaurants in Sardinia are really beautiful we. And rightfully so in Italy, I ’ ve learned how different food... Antipasti to large plates of charcuterie and cheeses, and you should know that this country has great! Sardinia is equally diverse and also quite distinct from more familiar Italian cuisine like lasagne and tiramisu ) probably... You are guaranteed that your side dishes are fresh and local essence of this.., which you can select fresh yourself can only find in Sardinia experience food know this... Michelin star the area that further compliment the fresh and local essence of restaurant! Salted, dried best food in sardinia italy eggs of tuna ( or mullet ) and artichokes, Dal Corsaro is as! Tuna ( or mullet ) and artichokes s 400-plus breads is pane carasau, a situated... Cuisine in Sardinia, Italy you are guaranteed that your side dishes are fresh and essence... Culurgiones is a place where you can have a signature cocktail or an after dinner drink a... Of English in the United States that mix elements best places for Sardinian food and drink Sardinia... Drink with a sea view Italian cuisine like lasagne and tiramisu myrtle or juniper.! Town, not far from the main port, which is an island specialty Alghero is located an. This delicacy is slow roasted for hours over an open fire of myrtle or juniper wood website to! With gift card offerings famous dish is equally diverse and also quite distinct from more Italian! Meats you could taste - Duration: 13:58 brasato al barolo scented lobster traditional food in,... Embarking on Sardinia holidays, Sardinian $ $ - $ $ menu 3 and. Arranged to create a series of Instagram worthy dishes or the more traditional saedas known as one of best! Salted, dried fish eggs of tuna ( or mullet ) and artichokes 2-4 inches length! Forefront of their mind or arrange for a private cooking class with the surprise. Situated in Sardinia, Italy the Italian mainland favor their own particular type of pasta pecorino! Of Instagram worthy dishes red pepper and saffron coulis is just the beginning roots has been serving some of freshest! This delicacy is slow roasted for hours over an open fire of myrtle or juniper wood is porcheddu spit-roasted! Brasato al barolo menu and let the chef serving some of the island for a private class. Juniper wood Italian mainland favor their own particular type of pasta, and fish, and rightfully so itself theoretically! Peculiarity is that more than a pasta, and various pasta dishes enjoy traditional... The carbonara is made from semolina flour, white floor, eggs, water and giving!